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HACCP-ready cleaning. No chemicals. No moisture.
Dry, chemical-free cleaning for food production lines, cold storage and processing equipment. Audit-ready results that satisfy QA managers and hygiene inspectors.
The right method for your operation.
"Dry, no chemicals" is instantly legible to QA managers and auditors
Repeat cleans (monthly/quarterly) build reliable contract revenue
Before/after results are dramatic — perfect for building case studies
FSANZ and HACCP approved — CO₂ is FDA-approved as a direct-contact food gas
Deep clean without disassembly reduces downtime from days to hours
No water means no moisture damage to sensitive electronics or cold rooms
Targeted solutions for your sub-sector.
Meat Processing / Abattoirs
Decision maker: Ops Manager, QA Manager
Pain point: Fat/protein build-up, hygiene audits, downtime
Our wedge: Conveyors, guards, motors, stainless frames, floor-edge details
"What's your shutdown window and which assets are pain to clean without water?"
Bakery & Industrial Ovens
Decision maker: Maintenance Manager
Pain point: Baked-on carbon, flour dust, belt/roller gunk
Our wedge: Oven externals, conveyors, frames, enclosures, dough equipment
"How many hours lost per month to deep cleans?"
Beverage / Bottling Lines
Decision maker: Engineering / Maintenance
Pain point: Sticky residues, label glue, line speed pressure
Our wedge: Guarding, frames, motors, glue stations
"Where do you get build-up that forces stops?"
Coffee Roasters
Decision maker: Owner / Ops Manager
Pain point: Oils, dust, allergen controls
Our wedge: Roaster externals, ducting, machinery frames, electrical cabinets
"Any "no water/no chemical" zones on site?"
Cold Storage & Distribution
Decision maker: Facilities / Maintenance
Pain point: Mould risk, ice build-up, hygiene pressure
Our wedge: Dock equipment, conveyors, racking bases, plantroom externals
"What can't you clean properly because it's too wet/cold-sensitive?"
Seafood Processing
Decision maker: Ops / QA Manager
Pain point: Odour, salt residue, corrosion risk, hygiene
Our wedge: Dry cleaning around electrics + cold rooms with strict CO₂ controls
"What do you currently avoid cleaning due to water ingress risk?"
Equipment & assets.
Contaminants & residues.
Let's talk about your site.
Tell us what needs cleaning and we'll come back with a scope, safety plan and a no-obligation quote within one business day.
Founding client offer
First 10 clients lock in a founding discount. 12-month retainer commitment = discount for life. Free Method Statement & Risk Assessment included.